@clan7.sg Clan 7 is a relatively new restaurant but it already has a reputation for serving delicious Chinese cuisine at reasonable price.
Clan 7 Chinese Restaurant is conceptualised as a dining destination where diners gather to celebrate their kinship and love for exceptional cuisine.
“Clan” symbolises the connection that brings these diners together, the number “7” draws on the close resonance to the Chinese word for “togetherness”.
The menu present the best of culinary craftsmanship in modern Chinese cuisine by Chef Dee Chan and his team.
The menus cater to dining occasions ranging from business lunches to family dinners and celebrations.
The dining experience is enhanced for food and wine connoisseurs through an exceptional list of wines and spirits curated by Ch’ng Poh Tiong
We decided to visit the restaurant and experience for ourselves
This is the menu curated by Executive Chef Dee Chan including,
1. Fish Otah and Fish Skin in Cone
2. Crusted Japanese Pumpkin with Salted Egg Yolk
3 “Bi Feng tang” Crispy-fried Eggplant, Garlic Chilli
4. Smoked Cod Fish Fillet
5. Sichuan-style Cooked Garoupa Fillet
6. Char-baked Rice with Seafood and Crispy Rice
7. Texture of Iced Guava
Chef has put much effort in perfecting the presentation as well as the taste. It gives a fine dining experience.
Chef Chan’s wealth of experience comes from working in many established and well known restaurants such as Mott 32 (2 Michelin Stars), Resorts World Sentosa, JW Marriott Hotel Singapore, Conrad Centennial, Novotel and Mercure on Stevens.
With Christmas round the corner, this is a perfect place for a meal with family or friends.
Delivery and Takeaway are available, more details on https://www.clan7.sg/
151 Lorong Chuan, NTP+ New Tech Park, #01-11, S(556741), Tel 62416768
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