Where to buy Bak Kwa FYRE Bak Kwa CNY

Traditional and Yet Modern, Fyre Bakkwa. Made using juicy and succulent pork loin and jowl, smoked with Lychee and Apple wood for 6 Hours. Available in The Original 1945 and Mala Xiang Guo Flavour.
@fyre.sg
At Fyre, they use a mixture of juicy and succulent pork loin and pork jowl meticulously smoked together to give a substantial mouthfeel with every bite. Using lychee and apple wood in the smoking process, this gives the Bakkwa an aromatic charred flavour that is sweet, refreshing and satisfying.

The products are all made from premium Meat Slices to provide maximum tenderness and succulence, smoked hours over apple and lychee wood, before being slowly barbequed over a charcoal masonry. With state-of-the-art packaging technology, this is how they ensure that each and every slice of Meat will deliver perfection in flavor.

FYRE 由一群专业和热情的食品行家创立。凭借着热忱，信念以及多年的烹饪经验， FYRE 团队终于研发出两种独一无二本地传统佳节美食的口味。这两款分别是:传统手 工原味和麻辣香锅口味。

FYRE 肉干以古代做法为先，采用鲜嫩多汁的猪肉片，用苹果 和荔枝木烟熏后，放上火炭炉慢火烧烤。以确保产品持有新鲜品质，使用最新的 食品包装技术保证每片肉干带给尊贵的顾客一个全新的体验。

http://www.fyresg.com

8488 7455

FYRE MALAXG BAKKWA 20% OFF (ENTER ‘FYREMALAXG’ AT CHECKOUT) – 10/01/2021 – 31/01/2021

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