Kiyoshi Japanese Restaurant

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Kiyoshi Japanese Restaurant in Singapore

@kiyoshi.75 , 清 also known as きよし in Japanese.

Launched in May 2020, Kiyoshi Japanese Restaurant is a family-style restaurant specialising in Inaniwa udon, yakitori, sushi and affordable bento sets.

In fact this is one of the few places to get authentic Inaniwa udon in Singapore. Many customers come here for that.

They have pride ourselves with a stronger focus in our food which we serve. And have taken a more innovative and modern approach in our menu which is presented by our Executive Chef who has more than 20 years of experience in Japanese cuisines.

You can get assortments of Japanese food ranging from sashimi, donburi, ramen, udon, yakitori and many more.

Another point worth mentioning is their wide selection of quality beer, sake etc at affordable price. This is surely something for everyone

Choose one of their sake on promotion and usually the price is very attractive

Kiyoshi offers a place where customers are able to drink Japanese alcohols whilst having a variety of Japanese dishes to match with.

During our recent visit we tries a few of their signature dishes:

WARM INANIWA UDON, ODEN WITH INANIWA UDON $22.80

Serving hot from the kitchen, and enjoy over Inaniwa udon. One of our favourite here.

COLD INANIWA UDON, KIYOSHI COMBINATION UDON $22.80

If you enjoy a bit of dramatic effect, order this with some dry ice at the bottom, you get Instagram worthy photos.

Of course the udon taste great as well, served cold.

SPECIAL MAKI, SALMON MENTAI ROLL $18.80

Signature roll with delicious salmon, a must have.

SASHIMI, SASHIMI MORIAWASE $58

This come in beautiful ice bowl and also very Instagram worthy

Surprisingly fresh sashimi, good value too, as this will cost double the price at any other Japanese restaurant for this quality.

YAKI TORI, ASSORTMENT, STARTING $2 TO $4.80 PER STICK

Perfect for pairing with some sake or beer. Price is reasonable too.

Located at 75 Amoy Street Singapore 069894

Phone +65 6223 0995

Do make an reservation as it can get busy. They are open daily
#japanesefoodinsg #japanesefood #Japanesecuisine #sushi #sashimilover #sgjapanesefood #foodphotography #foodchannel #foodreview #singaporefood

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