@amarasingapore Established in November 2001, award-winning Silk Road Restaurant is a full-service restaurant concept featuring selective cuisines that stretch along the historical Silk Road in China namely the provinces of Sichuan, Shaanxi, Liaoning and Beijing.
Showcasing some of the best Chinese culinary masterpieces in Singapore, Silk Road offers an extensive collection of dishes that are suitable for group gatherings and casual dining.
口水鸡 Chilled Chicken in Spicy Bean Sauce, Silky smooth chilled chicken in spicy bean sauce, with well balanced flavours, and addictive sauce.
川式辣子鸡 Traditional Sichuan Spicy Diced Chicken, This crispy but yet spicy fried chicken cause some numbness but it is highly addictive.
麻婆豆腐 Traditional Ma Po Tofu, Silky smooth tofu in traditional spicy sauce, great to have this with some steam rice and that is a match made in heaven.
四川甜水面 Sichuan Handmade Noodle with Fragrant Chilli Oil and Garlic, freshly made noodle that is simple yet delicious when eaten with the chilli oil and garlic.
四川担担面 Traditional Sichuan Dan-Dan Noodle, another must have Sichuan noodle, served with piping hot sauce.
芦荟柠檬香草果冻 Chilled Lemongrass Jelly with Aloe Vera, sweet dessert that is cooling, perfect for ending the meal
秘制龟苓膏 Chilled Herbal Jelly with Honey, the herbal jelly perfect its cooling effects.
八宝茶 Eight Treasure Tea, special tea we recommend you try when you dine here.
The mysteries of the ancient Silk Road from China’s remote provinces survive in the culinary knowledge of the restaurant’s master chefs, whose exquisite preparations and cuisine are a source of cultural pride. Discover the intricate and complex cuisine and choose from a selection of Chinese tea to accompany your meal for a truly unique dining experience in Singapore.
Amara Hotel, 2nd floor, 165 Tanjong Pagar Road 088539 Singapore +65 6879 2626 / 9248 0466