Zaffron Kitchen is a casual dining, cosmopolitan-style Indian restaurant that serves traditional North Indian cuisine at a moderate price. It launched its first outlet on East Coast Rd in 2011. Zaffron Kitchen’s menu consists a variety of traditional North Indian dishes. It serves favourites such as Butter Chicken, Tandoori Chicken, Lamb Shank Biryani, and Naan. Vegetarians are well-catered for by favourites such as Channa Masala, Palak Paneer and Dahl Makhani. It has an extensive range of mocktails, cocktails and wine to pair with its North Indian dishes. There is a good offering of traditional Indian desserts, such as Moong Dal Halwa, Gajar Ka Halwa and Kulfi, which guarantee a satisfying meal. We recently taste some of their new menu and would like to recommend them.
Appetizer: -White Bait Pakora*: White bait fish fried in a spiced batter for extra crunch -Appetizer Sampler*: a medley of Masala Papad & Dahi Puri

Mains: Zaffron Chicken Biryani: Flavourful basmati biryani rice and succulent chicken. Lamb Shank Biryani: Australian lamb shank stewed with aromatic spices and basmati rice in Hyderabadi style
Butter Chicken: Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek.

Palak Paneer: A popular vegetarian dish with Indian cottage cheese served in rich spinach gravy

Garlic Naan: Tandoor naan baked with garlic. Kashmiri Naan: Tandoori naan filled with mixed nuts and preserved fruits. Drinks: Yuzu Lassi, Spiced Virgin Mojito: a refreshing concoction of lime, mint leaves, soda, topped with cardamom and cinnamon powder.

Zaffron Kitchen is now opened at Great World. Great World is excited to welcome guests back with a series of exclusive promotions and rewards from now till 31 July. Redeem a $10 dining voucher when you spend $80* or get a 10% return value* with every purchase of $100 Great V-app vouchers.

T&Cs apply, visit greatworld.com.sg for more details