2020 CHINESE NEW YEAR MENU USHER IN THE YEAR OF THE RAT AT FAMOUS KITCHEN

2020 CHINESE NEW YEAR MENU USHER IN THE YEAR OF THE RAT AT FAMOUS KITCHEN

Usher in the Year of the Rat at Famous Kitchen

Chinese New Year is the perfect time for a reunion with your loved ones and family members. To usher in the Year of the Rat, the culinary team at Famous Kitchen has curated prosperous set and à la carte menus featuring authentic Nanyang creations, guaranteed to gratify your taste buds.

Prosperous Set Menus (8 Jan to 8 February 2020)

Impress your family, friends and business associates with our Prosperous Set Menus including Sapphire, Jade, Crystal and Diamond. Pamper their palates and bring in wealth, success and happiness with celebratory dishes such as Prosperity Salmon Yu Sheng (七彩三文鱼捞生),
Braised Shark’s Fin Soup (海味鱼翅羹), Steamed Marble Goby with Soya Sauce (港蒸笋壳
鱼), Herbal Chicken (发财富贵鸡), Caramel Prawn (雪花焦糖虾), Braised Whole Abalone
and Sea Cucumber with Beancurd and Mushroom (白玉菇豆包扒海参原只鲍鱼) and  Fried
Rice with Waxed Meat wrapped in Lotus Leaf.

Set Menus range from S$488++ for 8 diners to S$1388++ for 10 diners.

Please refer to Annex A with full details of the set menus.

CNY À La Carte Menu (25 and 26 January 2020)

Diners who prefer to order à la carte dishes will be delighted by the extensive plethora of auspicious creations meticulously executed by the culinary team. Look forward to our Famous Abundance ‘Pen Cai’ (Small: S$338++/Large: S$468++) which brims with treasures such as prawns, scallops, sea cucumber, abalone and more. Advance order is required.

Other ambrosial dishes include Prosperity Abalone Salmon Yu Sheng (鲍片七彩三文鱼捞生
– Small: $108++, Large:S$168++), Double-boiled Fish Maw Conch Soup with Cordycep Flower ( 虫草花螺头炖鱼鳔汤 – S$28++), Braised Superior Shark’s Fin Soup (海皇煲子翅
-S$48++), Steamed Marble Goby with Minced Garlic and Dried Chilli (避风塘蒸笋壳鱼
S$12.80++ per 100 grams), Traditional Korean Baked Rice (韩式大长今焗饭 -Small: S$28++,
Large: S$48++), Double-boiled Bird’s Nest with Ginseng (泡参炖燕窝 – S$38++) and more.

Please refer to Annex A for full details of the CNY À La Carte Menu.

The Famous Kitchen is located at Hong Heng Mansions, 54 Sembawang Road, #01-01, Singapore 779085. For reservations, please call +65 6636 8333/ 6257 1843 or email famouskitchen@singnet.com.sg

Opening Hours:
Monday to Sunday Lunch: 11.30am – 2.30pm  Dinner: 5.30pm – 10.30pm

Located at Sembawang, The Famous Kitchen is a casual family-style restaurant specialising in delectable seafood creations and Nanyang cuisine – a cuisine celebrating Teochew, Hokkien and Cantonese cultures assimilated into Southeast Asia. The restaurant has a cosy ambiance which is ideal for family gatherings, company dinners and special celebratory events.

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 Annex A
Chinese New Year Prosperous Set Menus
年年丰收庆新年
Sapphire Set A (8 Diners) – S$488++ from 8 Jan to 8 Feb (excluding 24, 25, 26 January 2020) This set menu is priced at S$538++ on 24, 25 and 26 January 2020.
七彩三文鱼捞生
Prosperity Salmon ‘Yu Sheng’
 海味鱼翅羹
Braised Shark’s Fin Soup
白玉菇豆包海参
Braised Sea Cucumber with Beancurd and Mushroom
港蒸笋壳鱼
Steamed Marble Goby with Soya Sauce
发财富贵鸡
Herbal Chicken
雪花焦糖虾
Caramel Prawn
腊味荷叶饭
Fried Rice with Waxed Meat Wrapped in Lotus Leaf
豆浆福果雪耳
Soya Bean Gingko Nuts with Snow Fungus
财运亨通鸿图宴
Jade Set B (10 Diners) – S$688++ from 8 Jan to 8 Feb (excluding 24, 25, 26 January 2020) This set menu is priced at S$738++ on 24, 25 and 26 January 2020.
七彩三文鱼捞生
Prosperity Salmon ‘Yu Sheng’
干贝海味鱼翅羹
Braised Shark’s Fin with Scallop Soup
白玉菇豆包扒海参原只鲍鱼
Braised Whole Abalone and Sea Cucumber with Beancurd and Mushroom
港蒸笋壳鱼
Steamed Marble Goby with Soya Sauce
发财富贵鸡
Herbal Chicken
雪花焦糖虾
Caramel Prawn
 腊味荷叶饭
Fried Rice with Waxed Meat Wrapped in Lotus Leaf
 豆浆福果雪耳
Soya Bean Gingko Nuts with Snow Fungus
珠光宝气丰收宴
Crystal Set C (10 Diners) – S$888++ from 8 Jan to 8 Feb (excluding 24, 25, 26 January 2020) This set menu is priced at S$938++ on 24, 25 and 26 January 2020.
七彩三文鱼捞生
Prosperity Salmon ‘Yu Sheng’
海皇煲子翅 (位上)
Braised Superior Shark’s Fin Soup (Individual Serving)
白玉菇豆包扒海参原只鲍鱼
Braised Whole Abalone and Sea Cucumber with Beancurd and Mushroom
港蒸笋壳鱼
Steamed Marble Goby with Soya Sauce
发财富贵鸡
Herbal Chicken
雪花焦糖虾
Caramel Prawn
 韩式大长今焗饭
Traditional Korean Baked Rice
豆浆福果雪耳
Soya Bean Gingko Nuts with Snow Fungus
吉星鸿照富贵宴
Diamond Set D (10 Diners) – S$1388++ from 8 Jan to 8 Feb (excluding 24, 25, 26 January 2020) This set menu is priced at S$1438++ on 24, 25 and 26 January 2020.
七彩鲍片三文鱼捞生
Prosperity Abalone Salmon ‘Yu Sheng’ 虫草花螺头炖鱼鳔汤 (位上)
Double-boiled Fish Maw Conch Soup with Cordycep Flower (Individual Serving) 海参鱼鳔扒原只鲍鱼
Braised Whole Abalone with Sea Cucumber and Fish Maw 避风塘蒸笋壳鱼
Steamed Marble Goby with Minced Garlic and Dried Chilli 发财富贵鸡
Herbal Chicken 雪花焦糖虾
Caramel Prawn 韩式大长今焗饭
Traditional Korean Baked Rice 泡参炖燕窝 (位上)
Double-boiled Bird’s Nest with Ginseng (Individual Serving)
大年初一/初二菜谱
Chinese New Year 25/26 January 2020 À La Carte Menu
1. 名食丰收大盆菜 (预定)     $338++/$468++
Famous Abundance ‘Pen Cai‘ Advance Order
2. 七彩三文鱼捞生      $68++/$98++
Prosperity Salmon ‘Yu Sheng’
3. 鲍片七彩三文鱼捞生      $108++/S$168++
Prosperity Abalone Salmon ‘Yu Sheng’
4. 虫草花螺头炖鱼鳔汤(位上)     S$28++
Double-boiled Fish Maw Conch Soup with  Cordyceps (Individual Serving)
5. 海皇煲子翅 (位上)      S$48++
Braised Superior Shark’s Fin Soup (Individual Serving)
6. 海味鱼翅羹       S$80++/S$120++/S$160+
Braised Shark’s Fin Soup
7. 避风塘蒸笋壳鱼      S$12.80++/100g
Steamed Marble Goby with Minced Garlic and Dried Chilli
8. 港蒸笋壳鱼       S$12.80++/100g
Hong Kong Steamed Marble Goby with Soya Sauce
9. 白玉菇豆包扒海参原只鲍鱼 (位上)    S$48++
Braised Whole Abalone and Sea Cucumber with Beancurd  and Mushroom (Individual Serving)
10. 发财富贵鸡       S$68++ (whole)
Herbal Chicken
11. 雪花焦糖虾       S$30++/S$50++/S$70++
Caramel Prawn
12. 韩式大长今焗饭      S$28++/S$48++
Traditional Korean Baked Rice
13. 腊味荷叶饭       S$38++
Fried Rice with Waxed Meat wrapped in Lotus Leaf
14. 甜品-泡参炖燕窝 (位上)     S$38++
Double-boiled Bird’s Nest with Ginseng (Individual Serving)
15. 甜品-豆浆福果雪茸(位上)
Soya Bean Gingko Nuts with Snow Fungus

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