PEONY JADE CHINESE RESTAURANT CHRISTMAS AND CHINESE NEW YEAR MENU

Media Tasting Menu

Mighty $ Mouse Chinese New Year

18 November 2019, 7pm

 

 

金鼠運財大丰收,撈到风生水起鱼生

阿拉斯加蟹肉、微煎鲔鱼、海胆、金鱼子、白饭鱼、香槟荔枝冻捞起

Peony Jade’s ‘Harmonious, Wealth and Great Health’

GOLD RUSH ‘LOU-HEI’ YUSHENG with

Alaskan King Crab, Pan-seared Tuna, Uni, Golden Roes, Crispy Silver Baits,

Champagne Jelly, Lychee Pops & Organic Radish

*S$ 388.88++ (1-day advance order is required.)

*Prices quoted are subject to the government prevailing taxes and 10% service charge applicable for dine-in.

 

 18叠罗汉金装澳洲原粒发财鲍鱼聚宝盆菜

(澳洲原粒八头鲍鱼、烧鹅、猪手、蚝豉、火腩、带子、刺参、蹄根、发菜、鱼鳔、

大明虾、花菇、鲮鱼球、干贝、芋头、枝竹、白萝卜、西兰花)

‘Prosperity & Smooth Sailing’ 18 LUXE Ingredients Poon Choi with

Australian Premium 8 Head Whole Abalones, Roast Duck, Pork Knuckle, Dried Oysters, Roast Pork, Fresh Scallops, Spiked Sea Cucumbers, Pork Tendons, Sea Moss, Fish Maw, Prawns, Shiitake Mushrooms, Dace Fish Ball, Dried Scallop, Taro, Beancurd Skin, Radish, Broccoli

Large: *S$538.88++ (serves 8 to 10 guests)

Medium: *S$398.88++ (serves 4 to 6 guests)

 

王牌壹号葫芦鸭

(糯米、海参、干贝、花菇、八头鲍鱼)

Braised ‘Prosperity’ Hulu Duck with

Glutinous Rice, Sea Cucumber, Golden Conpoy, Shiitake Mushrooms and Australian Premium 8 Head Whole Abalones

*S$168.88 nett (1-day advance order is required.)

 

 

旺财黄梨挞糕

‘Over-flowing Prosperity’

Layered Pineapple Yuzu Cake-Tart Sablé with Salted Egg Yolk Custard

*S$118.88 nett (a three-day advance order is required.)

 

 

爆竹声声催福来 ! 礼盒

‘FIRE UP Good Fortune & Success’ (order at your own risk!)

(Handcrafted Roaring Lion Head with Belgian Dark Chocolate & Salted Caramel with Crunchy Chocolate Pearls paired with 8-pieces Champagne Truffle Chocolate Ganache Mochi-skin Firecrackers)

*S$168.88 nett (a three-day advance order is required.)

Limited sets only, while stock lasts

 

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Early Bird Special for Festive Takeaways

(from now to 31 December 2019):

1. 15% + additional 10% discount for Premium

‘Prosperity & Smooth Sailing’ Large Poon Choi

Package (S$748.88nett) with

five complimentary festive dishes for 8 to 10 guests.

 

2. 15% discount for Premium

‘Prosperity & Smooth Sailing’ Medium Poon Choi Package (S$518.88nett) with

 five complimentary festive dishes for 6 guests.

 

3. The five complimentary festive dishes

    (standard serving):

 

Bountiful Harvest’

   pan-seared Tuna Fa-Cai Lou-Hei yusheng

   with organic farm tender radish & golden roe.


‘Pot of Abundance Wealth’

   poached black truffle gyoza, bird’s nest and

   premier fish maw stuffed with prawn paste in

   rich chicken consommé.


Peony Jade’s ‘Prosperous’

  signature poached free-range corn-fed chicken

  in fragrant rich scallions oil and minced ginger  

  sauce(Whole).

 

‘Abundance Wealth’

   Wok-fried Reunion peony jasmine pearl

                glutinous rice with premium air-dried preserved

                meat & Chinese sausages.


Chilled ‘Eight-Treasures’ Chng-Tng


Call 62769138   Email:
festive@peonyjade.com

 

   

            Operation Hours:  OPEN THROUGHOUT THE

                                           LUNAR NEW YEAR PERIOD

 

Monday to Friday – 11am to 2:30pm & 6pm to 10.30pm

Saturday & Sunday – 10am to 2.30pm & 6pm to 10.30pm

 

 

 

 

 

 

 

 

Ang Bao Specials for Festive Dining:

CNY Ala Carte PROSPERITY Dim Sum Buffet:

 

1 Dines Free with 3 Adults!

 

1. $48.88++ per adult II $26.88++ per child (6 – 10 years old)
Festive period: 20 to 23 Jan 2020 and 1, 2 and 8 Feb 2020

 

2. $53.88++ per adult II $28.88++ per child (6 – 10 years old)
CNY public holidays: 25, 26 and 27 Jan 2020

 

 Three Festive Bonus!!

 Complimentary Premium Festive Dishes

 

1. Tuna Lou Hei Yusheng with Organic Tender Radish & Golden Roe

2. Eight Treasures Shark’s Fin Broth Or Fish Maw

 

3. Deep-fried Diced Prosperity Sea Perch with Australian

                 Lettuce in Japanese Salad Dressing

 

 

CNY Ala Carte PROSPERITY Dinner Buffet:

 

 1 Dines Free with 3 Adults!

 

1. $78.88++ per adult II $48.88++ per child (6 – 10 years old)
Festive period: 13 to 23 Jan 2020 and 25 Jan to 8 Feb 2020

 

 Five Festive Bonus!!

 Complimentary Premium Festive Dishes

 

1. Tuna Lou Hei Yusheng with Organic Tender Radish & Golden Roe

2. Double-boiled Supreme Mini Buddha-Jumps-Over-The-Wall   

   to Peony Jade


3. Steamed Lobster with Sichuan Minced Chilli and Garlic Sauce


4. Deep-fried ‘Soon Hock’ in Hong Kong Style with Superior

   Japanese Shoyu


5. Pan-Seared Beef Steak or US Prime Pork Tenderloin or

   Grass-fed Lamb Chop

 

   Pre-orders for takeaways and reservations for dine-ins are highly recommended,

   please call:

 

Peony Jade @ Keppel Club

(open to the public)

Bukit Chermin Rd (Off Telok Blangah Rd),

Keppel Club (Level M)   S 109918

Tel: 6276 9138, 6375 5562 & 91818467

 

Peony Jade @ Clarke Quay

 

Blk 3A Clarke Quay,

#02-02 (Walk-in from Liang Court)

Tel: 6338 0305

 

 

 

 

Media Tasting Menu

Bring Christmas Home

18 November 2019, 7pm

 

 

 

粤式叉烧酱烤火腿

Cantonese-style Baked Char-siew Whole Bone-in Gammon Ham Hock

*S$268+ (4.5kg, the estimated weight before baking)

 

娘惹甘香烤火鸡

New! Nyonya-style Premium ‘Kum Heong’ Roasted Turkey

Featured on The Sunday Times on 17 November 2019

*S$188+ (5.5kg to 6kg, the estimated weight before baking)

 

圣诞老人巧克力包

Handcrafted Santa Claus-shaped Buns with Belgian Dark Chocolate

*S$48+ (for a set of 10 pieces)

 

 

 

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