Premium Seafood Pen Cai with Creamy Golden Butter

PEACH GARDEN 桃苑 CHINESE NEW YEAR

Celebrate the arrival of 2024 Chinese New Year in grand style at Peach Garden Chinese Restaurant 桃苑! Embrace joyous reunions with our expanded offerings, featuring a blend of timeless classics and innovative creations in our prosperous set menus, perfect for bringing friends and families together.

Renowned for distinctive festive dishes, Peach Garden 桃苑 has once again surpassed expectations with a selection of extravagant Lunar New Year specialties, including the Collagen Dragon Fruit Yu Sheng with Petite Abalone (美容养颜火龙果酱鲍鱼仔捞生) and Premium Seafood Pen Cai with Creamy Golden Butter, accompanied by Complimentary Fried Buns (流沙奶油海鲜盆菜).

UNLEASH NEW YEAR VIGOUR WITH PROSPERITY YU SHENG

Elevate your New Year celebrations with Peach Garden’s Yu Sheng creation- Dragon Yu Sheng with Suckling Pig and Lobster (蟠龙乳猪捞生). This visually stunning dish, shaped like a Mu Long (木龙), is skilfully crafted by passionate chefs. Paired with popular Collagen Dragon fruit Sauce, the dish not only captivates the eyes and taste buds but also offers beauty benefits from the collagen-infused Dragon fruit sauce, appealing to health-conscious individuals.

For those seeking a luxurious and auspicious Yu Sheng experience, you can choose to indulge in lavish seafood yu sheng options, including the Collagen Dragon Fruit Yu Sheng with Smoked Salmon (美容养颜火龙果酱烟熏三文鱼捞生). Elevating the traditional Chinese New Year dish to new heights, this vibrant and visually stunning Yu Sheng creation is a symphony of flavours and textures that will leave you craving for more.

Picture a generous mound of fresh, crisp vegetables meticulously arranged and artfully drizzled with a luscious collagen-infused dragon fruit sauce. The dragon fruit sauce not only lends its striking pink hue to the dish but also infuses it with a subtle sweetness, perfectly complementing the savoury notes of the other ingredients.

To elevate the dish further, our chefs also added premium smoked salmon, imparting a rich and smoky essence that harmonizes with the delicate flavours of the Yu Sheng. The silky, melt-in-your-mouth texture of the salmon contrasts beautifully with the crispness of the vegetables, creating a delightful interplay of sensations with every bite.

The collagen-infused dragon fruit sauce not only adds a luxurious touch but also brings a health-conscious element to the dish. Collagen, known for its skin-nourishing properties, contributes to the beauty and well-being of those indulging in this festive treat. As you toss the Yu Sheng with your loved ones, the act symbolizes the auspicious tradition of ushering in prosperity and good fortune for the coming year.

Experience the fusion of tradition and innovation as you embark on a culinary journey with Collagen Dragon Fruit Yu Sheng with Smoked Salmon. This unique creation is not just a dish but a celebration of flavours, textures, and the joyous spirit of Chinese New Year.

Peach Garden’s inclusive menu not only delights the taste buds of meat enthusiasts but also extends a warm welcome to vegetarians through our meticulously crafted Vegetarian Golden Cup Yu Sheng (健康小金杯斋捞生). This vibrant and artfully presented dish takes the traditional concept of Yu Sheng to new heights, ensuring a delightful experience for those who prefer a plant-based culinary journey.

AUSPICIOUS PEN CAI TO CELEBRATING ABUNDANCE

Indulge in the opulence of Peach Garden 桃苑’s Golden Premium Traditional Pen Cai (桃苑传统盆菜), a culinary masterpiece that beckons a year of prosperity and abundance. This exquisite treasure trove of delicacies is a visual and gastronomic spectacle, meticulously crafted to symbolize opulence and good fortune. Each element is carefully selected to create a harmonious blend of flavours and textures, ensuring a delightful dining experience.

At the heart of this luxurious dish lies the Golden Abalones, a symbol of wealth and prestige, accompanied by Fish Maw, Sea Cucumber, Conpoy, Duck Web, Pig’s Trotter, Dried Oyster, Tien Shin Cabbage, White Radish, Mushroom, ‘Fa Cai,’ and Cloud Fungus. This impressive assortment of premium ingredients is thoughtfully layered, creating a stunning display that mirrors the promise of a prosperous dragon year ahead.

For those seeking an innovative culinary journey, savour the Premium Seafood Pen Cai with Creamy Golden Butter (流沙奶油海鲜盆菜). This contemporary twist on the traditional Pen Cai introduces a fusion of local flavours with a delectable touch of Creamy Golden Butter. Immerse yourself in the richness of lobster, red grouper, sea cucumber, Japan scallop, live prawn, fish maw, Tien Shin cabbage, gluten puff, white radish, and king oyster mushroom. Each ingredient is carefully selected to complement the velvety texture and savoury notes of the Creamy Golden Butter broth, creating a symphony of flavours that will undoubtedly tantalize the palates of your esteemed guests.

Whether you choose the time-honoured elegance of the Golden Premium Traditional Pen Cai or the modern flair of the Premium Seafood Pen Cai with Creamy Golden Butter, Peach Garden 桃苑 invites you to usher in the new year with a feast that transcends culinary boundaries and promises a year filled with prosperity and culinary delights.

Traditionalists, on the other hand, can delight in signature Pen Cai options such as Peach Garden Premium Seafood Pen Cai with Shark’s Bone Cartilage Broth (鲨鱼骨海鲜盆菜), Deluxe Pen Cai (豪华盆菜), and Vegetarian Pen Cai (斋盆菜).

EMBRACE WEALTH AND JOY AT PEACH GARDEN

Peach Garden 桃苑 promises an elevated Lunar New Year dining experience, featuring set menus with chef-curated favourites and signature dishes. Highlights include Roasted Boneless Suckling Pig with Preserved Bean Paste (金牌南乳去骨猪), Traditional Roasted Crispy Duck (传统脆皮烧鸭), Stir-fried Crystal Prawn with Cloud Fungus and Green Dragon Chive (云龙耳虾球炒青龙菜), Signature Double-boiled Baby Superior Shark’s Fin in Shark’s Bone Cartilage Soup (招牌鲨鱼骨汤炖中鲍翅), Steamed Live Dragon Tiger Garoupa in Hong Kong Style (港蒸游水龙虎斑), Fried Glutinous Rice with Chinese Sausage (生炒腊味糯米饭), and Double-boiled Mini Tang Yuan with Kumquat, Dried Persimmon, Snow Fungus, and Red Date (金桔柿饼雪耳红枣炖迷你汤圆).

DELECTABLE DELIGHTS AND ARTISANAL FESTIVE GOODIES

For Lunar New Year gifting, explore Peach Garden’s artisanal festive goodies, including 2-in-1 Water Chestnut Pudding (鸳鸯马蹄糕), Koi Water Chestnut Pudding (鲤鱼马蹄糕), Golden Koi Traditional Nian Gao (金鲤鱼传统年糕), and Homemade Taro Cake (腊味芋头糕), offering healthier options and guilt-free indulgence with reduced sugar treats.

Discover three signature packages – Prosperity Treasures Package A (桃苑兴隆珍品套餐A), Prosperity Treasures Package B (桃苑兴隆珍品套餐 B), and Fortune Treasures Set (财富套餐), catering to 8 to 10 persons. These packages showcase an array of signature dishes that will undoubtedly impress your guests. Keep an eye out for Prosperity Treasures Package B, featuring Smoked Salmon Yu Sheng (烟熏三文鱼捞生), Baked Lobster with Spring Onion and Ginger in Superior Stock (姜葱上汤炬龙虾), Golden Premium Traditional Pen Cai (传统金装盆菜), Fried Glutinous Rice with Chinese Sausage (生炒腊味糯米饭), and Water Chestnut Pudding (马蹄糕) for dessert.

Peach Garden 桃苑, an award-winning restaurant with six outlets and a dedicated private catering service, is set to elevate your Lunar New Year celebrations with a diverse menu featuring decadent meats, luxurious double-boiled soups, traditional goodies, and popular prosperity packages. Available from January 8 to February 24, 2024, the Prosperity Set Menus are priced from S$118 to S$218 per person (minimum 2 diners) and from S$1,188 to S$3,188 for 10 persons. CNY Lunch is served from 11:00 am to 3:00 pm, while CNY Dinner is served from 6:00 pm to 10:00 pm daily. All Peach Garden 桃苑 restaurants remain open throughout Lunar New Year, including the first and second days (10th and 11th February 2024). Advance reservations are recommended and can be made online at PeachGarden.com.sg/Reservation or through restaurant outlet hotlines.

Shop online at PeachGarden.com.sg/CNY2024 and enjoy free delivery with a minimum spend of $150 (Delivery fee of $20 applies for orders below $150, additional surcharge for offshore areas). Online orders must be placed at least one day in advance. For local delivery or collection between February 9 and February 10, 2024, orders must be placed by February 7 and February 8, 2024, respectively.

Buffets and set menus are also available for Off-Premise Catering. For more information, contact 8468 3736 or visit PeachGarden.com.sg/Banquet/. All prices quoted are subject to service charge and prevailing government taxes.

Peach Garden Chinese Restaurant CNY 2024 Eshop Promotion:

➔ Early Bird Discount (Till 23 Jan 2024): 5% Off

From January 8 to Jan 23, 2024, OCBC, DBS/POSB, CITI, HSBC, AMEX, and SAFRA Cardholders can enjoy an additional 5% off selected items in the Eshop. OCBC and CITI affluent card members will also receive exclusive dine-in promotions.

Peach Garden Catering

Banquet@peachgarden.com.sg| 6252 9833 | Whatsapp: 8468 3736

Lunar New Year Catering Set and Buffet Menu 2024

Peach Garden Chinese Restaurant 桃苑

Outlets:	OCBC Centre: (65) 6535 7833 The Heeren: (65) 6736 3833Thomson Plaza: (65) 6451 3233 Chinatown Point: (65) 6702 0603 The Metropolis: (65) 6334 7833 Changi T2: (65) 8611 6187 / 6386 3033
Catering:	(65) 6252 9833 / 8468 3736
Instagram:	@peachgardensg Facebook: @Peach Garden Group
Website:	PeachGarden.com.sg/CNY2024
Hashtag:	#peachgarden #peachgardensg #桃苑