Cochon is a modern pop-up bistro that is all things pork. In case you are wondering what is the meaning of Cochon, well it is a French word that refer to: Domestic pig.

It is located in a shophouse at the corner of Geylang Lorong 25, they keep the space open but yet create a comfortable and casual dining experience.

Cochon specialises in everything pork, from signature spare ribs to beer-marinated pork belly. Their meats are smoked in-house and then tenderly cooked for hours to ensure that guests can enjoy the most perfect fall-off-the-bone standards.

You can pair meats with pocket-friendly wines and Belgian draft beers for a wholesome experience! For side-dishes to round out your meals, feel free to try Cochon coleslaw, mac & cheese, Japanese corn cob, truffled parmesan fries and baked potato.

RECOMMENDED DISHES ARE:

BURGERS

BBQ TEXAN PULLED PORK $15

6 HOURS SMOKED PORK SHOULDER IN LEFFE BEER

SHREDDED SMOKED PORK RIBS $18

5 HOUR SMOKED RIBS WITH COCHON SECRET SPICES

PORK BELLLY

SMOKED PORK BELLY 350G $22

6 HOUR SMOKED BELLY WITH COCHON SECRET SPICES

SMOKED SPARE RIBS

HALF SLAB $19

FULL SLAB $35

5 HOUR SMOKED RIBS WITH COCHON SECRET SPICES

SIDES $5 EACH

GARDEN GREEN, FRENCH FRIES, MASH POTATO, WARM POTATO SALAD, ONION RINGS

SIDES $9 EACH

TRUFFLE PARMESAN FRIES, BAKED POTATO SOUR CREAM, MAC & CHEESE, JAPANESE CORN COB, COCHON COLESLAW

All the items are special and the taste unique. Especially the burger, pork belly, and spare ribs, these are signature dishes

If you cannot decide, they will be launching a platter with each if the items on it so that you can try everything at one go.

It will be officially open on 26 Oct Tuesday, do call for a reservation

Cochon Singapore

465 Geylang road

Singapore 389424

Info & Reservations: info@cochon.sg

Phone: +65 6741 1170
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