Ya Ge, a modern Chinese restaurant located in Singapore, has announced a heart-warming Parents’ Day celebration with specially-crafted dishes and delectable set menus. The celebration is aimed at paying homage to the two most important persons in one’s life – mothers and fathers.

The celebration will run from 1 to 14 May for Mother’s Day and from 5 to 18 June for Father’s Day. Four delectable five to eight-course set menus are available for dine-in, featuring Ya Ge’s signature dishes and familiar classics with a modern taste. These menus are attractively priced at $78 per person, $468 for five persons, and $1288 for 10 persons.

The set menus include dishes such as Doubleboiled Chicken Soup with Black Garlic and Cha Shu Gu, Baked Pork Prime Rib marinated with Ume Sauce, Steamed Marble Goby or East Spotted Garoupa in Hong Kong style, Braised Spiked Sea Cucumber and Flower Mushroom accompanied with Broccoli in Abalone Sauce, Steamed Fragrant Rice with Lobster, and Oven-baked Bird’s Nest Egg Tart with Glutinous Rice Ball in Ginger Tea.

To further enhance the dining experience, all set menus come with a complimentary mini longevity bun, and mums and dads will receive a complimentary gift of premium Silver Needle Flower Tea (worth $28.80)*, symbolising the epitome of happy family life, a S$20 return dining voucher, with every table of set menu ordered. (*While stocks last).

We have tried the Parents’ Day Set Menu for 5 pax and here is our review.

The 峷福安康套餐 or Parents’ Day Set Menu at Ya Ge is a culinary delight that is sure to impress any food lover. Priced at $468++ for 5 persons, this set menu is a perfect way to celebrate Parents’ Day in style. The menu features a range of dishes that showcase the restaurant’s commitment to traditional Chinese cuisine with a modern twist.

The meal starts with the Truffle Dumpling with King Oyster and Shiitake Mushroom, a delicate and flavorful appetizer. The truffle aroma is noticeable, and the dumpling skin is thin and perfectly cooked. Next up is the Sautéed Prawn in Passion Fruit Sauce, which is an absolute delight. The prawns are fresh and juicy, and the passion fruit sauce adds a tangy and sweet flavor that complements the prawns perfectly. The Roasted BBQ Pork is another standout dish. The pork is tender and juicy, with a perfect balance of sweetness and smokiness.

The Double-boiled Chicken Soup with American Ginseng and Dendrobium is a comforting dish that is sure to warm your heart. The soup is light and flavorful, and the chicken is tender and juicy. The Sautéed Hokkaido Fresh Scallop, Lily Bulb and Asparagus with Truffle Paste is another standout dish. The scallops are perfectly cooked and have a sweet and delicate flavour that is complemented by the truffle paste.

The Baked Pork Prime Rib marinated with Ume Sauce is a must-try dish. The pork is juicy and tender, and the ume sauce adds a tangy and sweet flavour that is perfectly balanced. The Steamed Marble Goby (Soon Hock) in Hong Kong Style is another highlight of the meal. The fish is fresh and perfectly cooked, and the Hong Kong style seasoning gives it a savory and flavorful taste.

The Poached Spinach with Organic Black Goji Berries, Dried Scallops and Lily Bulbs in Superior Broth is a light and healthy dish that is packed with flavour. The broth is light and flavorful, and the spinach is perfectly cooked. The Steamed Glutinous Rice with Baby Abalone and Abalone Sauce wrapped in Lotus Leaf is a perfect way to end the meal. The rice is fragrant and perfectly cooked, and the abalone adds a luxurious touch to the dish.

Finally, the Oven-baked Bird’s Nest Egg Tart accompanied by Glutinous Rice Ball in Ginger Tea is a perfect way to end the meal on a sweet note. The egg tart is light and airy, and the bird’s nest adds a luxurious touch to the dish. The glutinous rice ball in ginger tea is a perfect way to cleanse your palate after a rich and flavorful meal.

Overall, the Parents’ Day Set Menu at Ya Ge is a culinary delight that is sure to impress. The dishes are perfectly cooked, and the flavors are well-balanced. The restaurant’s commitment to traditional Chinese cuisine with a modern twist is evident in every dish, and the service is warm and attentive. If you’re looking for a special way to celebrate Parents’ Day, this set menu is definitely worth a try.

Ya Ge’s contemporary elegance with a celadon colour scheme and warm and attentive service provides the perfect setting for celebrating a special occasion or intimate gatherings with friends and family. The restaurant serves fine traditional Chinese cuisine with a modern taste, featuring a curated selection of delicate handmade dim sum and signature a la carte delicacies that showcase the creative use of ingredients with traditional culinary techniques.

To ensure a seamless dining experience, an advance reservation is required. Diners can contact Ya Ge at telephone: 6818 6831, WhatsApp: +65 8031 6831, or email: fnb@orchidhotel.com.sg for reservations.

Ya Ge’s Parents’ Day celebration is a great opportunity to treat mothers and fathers to a special dining experience that pays homage to their unconditional love and sacrifices. With Ya Ge’s specially-crafted dishes and delectable set menus, families can gather and celebrate the occasion in a warm and elegant setting.