Porta @portasg @parkhotelgroup a dining enclave serving up modern European dishes that combine fresh produce and seasonal flavours.
Popular creations such as the Prawn & Chorizo Pasta and Spicy Salmon Tartare were recognized as dining gems with the Singapore River Signatures, an annual accolade that recognizes the best of culinary specialties around Clarke Quay, Boat Quay and Robertson Quay.
The team has embarked on the Green Monday movement with the Green Monday menu. The plant-based menu provides more dietary options for diners and caters to diverse dietary requirements and preferences, ranging from vegetarian, vegan, dairy-free, and nut-free. The menu offers plant-based meat and dairy alternatives which are perfect for guests who wish to practice a sustainable lifestyle and dining habits.
Now you can enjoy a great deal with the Singapore Restaurant Week offer
DINNER MENU $58++
APPETIZER: CHILLED ANGEL HAIR PASTA OR TUNA NICOISE
MAIN COURSE: ATLANTIC HADDOCK OR RIBEYE STEAK
DESSERT: MATCHA MOLTEN OR CHOCOLATE SUNDAE
Optional addon Two glasses of White or Red Wine only $16++
Great dining experience, experienced service crew & chef, centrally located, delicious special menu cater for the Restaurant Week event at very affordable price. The special offer for two glasses of wine is a nice touch to pair your dinner with their selected wine.
They also have a LUNCH MENU. You can book on DiningCity App, address: 1 Unity St, Singapore 237983
WELCOME TO SINGAPORE RESTAURANT WEEK SPRING 2021 (5 Mar-28 Mar)
24 days of culinary experiences at amazing restaurants with amazing prices!
Singapore Restaurant Week is organized by @diningcitysingapore , a world-famous online dining guide and restaurant reservation platform (http://www.diningcity.sg). It is held twice a year. Restaurant Week has quickly become one of Singapore’s hottest restaurant events. A lot of the slots are sold off fast. Booking started 19 Feb, so hurry makes your booking now.
DiningCity, an online guide, and instant reservation service for premium restaurants
To enjoy the specially designed menu of Restaurant Week, you will need to make a reservation online or on the app.