Tamago-EN Restaurant expanding to more outlets in Singapore, try it ๐Ÿ˜

Tamago-EN only uses the freshest eggs imported from Okinawa. Delight in the golden orange yolk unique to Japanese eggs and revel in the fuwa fuwa (fluffy) texture of the egg dishes in a truly eggstravanza menu that comprises of Ultimate TKG, All-day Breakfast, Salads, Sandwiches, Donburis, Omu Rice and Desserts!
One of the signature is the Ultimate Egg Rice, also known as The Ultimate TKG. TKG stands for Tamago Kake Gohan. It is traditionally eaten by mixing a raw egg with white rice for a nutritious Japanese breakfast. Another must-try is the cloud-like Souffle Pancake with your favourite fruity toppings. We tried some of the signature dishes at Nex mall and we love it ๐Ÿ˜ and recommends itย #foodphotographyย #finediningย #gastronomyย #foodpornย #instafoodย #yummyfoodย #foodieย #sgfoodย #sgrestaurantย #sgcafeย #sgfoodieย #sgbloggerย #sgfoodbloggerย #sginfluencerย #sgfoodguideย #wheretoeatsingaporeย #foodbloggerย #sgfoodlifestyleย #japanesefoodย #eggย @tamagoen_sg

 

 

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Ultimate Egg Rice

THE ULTIMATE TKG
TKG stands for Tamago Kake Gohan. It is traditionally eaten by mixing a raw egg (only the freshest will do) with white rice for a nutritious breakfast. The trendy way to eat this is to whip the egg white into a fluffy cloud-like texture and add your favourite toppings for the ultimate TKG!

 

Nex
23 Serangoon Central,
-K5/K6 NEX,
Singapore 556083

 

 

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