The traditional full English breakfast is a centuries old British breakfast tradition, that can be traced back as early as the 1300’s. And it’s not hard to understand why, the full English breakfast, (aka the fry up) is ingrained in British culture and loved by many across the globe. It’s not easy to find a good, traditional “Full English” breakfast in Asia hence why the team at The English House have decided to fill this much awaited gap!
Dishes range from $18-$25 SGD and are served with a choice of fresh juice or tea/coffee and freeflow sourdough/wholemeal toast with traditional conserves and jams from the royal appointed Tiptree and sons.
About The English House
The English House, 28 Mohamed Sultan Road, Singapore (238972), +65 6545 4055